What Is Bourbon County Brand Stout? Expert Review

Bourbon County Brand Stout is a highly sought-after imperial stout brewed by Goose Island Beer Company, a renowned craft brewery based in Chicago, Illinois. This exceptional beer has gained a cult following among beer enthusiasts and critics alike, thanks to its rich, complex flavor profile and meticulous brewing process. In this expert review, we will delve into the history, brewing process, and characteristics of Bourbon County Brand Stout, exploring what makes it a truly unique and exceptional beer.

History and Background

Bourbon County Brand Stout was first introduced in 1992 by Goose Island’s founder, Greg Hall. The beer was created as a tribute to the bourbon barrels used in the aging process, which impart a distinct flavor profile to the stout. Over the years, the beer has undergone several recipe changes and tweaks, but its core characteristics have remained the same. Today, Bourbon County Brand Stout is brewed annually and released on Black Friday, with a limited production run that makes it highly coveted among beer enthusiasts.

Brewing Process

The brewing process for Bourbon County Brand Stout is meticulous and labor-intensive. The beer is brewed with a combination of roasted malts, including chocolate malt, coffee malt, and roasted barley, which gives it a deep, dark color and a rich, complex flavor profile. The beer is then aged in bourbon barrels for several months, which imparts a distinct flavor of vanilla, oak, and bourbon. The aging process can range from 8 to 14 months, depending on the specific batch and the desired level of complexity.

The resulting beer is a rich, full-bodied stout with a complex flavor profile that includes notes of chocolate, coffee, vanilla, and bourbon. The beer's high ABV and IBU make it a slow sipper, perfect for savoring on a cold winter night.

Tasting Notes and Pairing Suggestions

When tasting Bourbon County Brand Stout, it’s essential to approach the beer with an open mind and a willingness to savor its complex flavor profile. The beer pours a deep, dark brown color with a thick, creamy head that dissipates slowly. The aroma is intense, with notes of bourbon, vanilla, and roasted malts. The flavor profile is equally complex, with notes of chocolate, coffee, and caramel, followed by a long, lingering finish that is both smooth and satisfying.

In terms of pairing suggestions, Bourbon County Brand Stout is a versatile beer that can be paired with a variety of foods. Some popular pairing options include:

• Rich, savory cheeses, such as cheddar or gouda
• Smoked meats, such as bacon or prosciutto
• Desserts, such as chocolate cake or cheesecake
• Coffee or espresso, for a truly decadent treat

Comparison to Other Imperial Stouts

Bourbon County Brand Stout is often compared to other imperial stouts, such as Founders KBS or Bell’s Expedition Stout. While these beers share some similarities with Bourbon County Brand Stout, they each have their own unique characteristics and flavor profiles. Bourbon County Brand Stout is notable for its use of bourbon barrels and its rich, complex flavor profile, which sets it apart from other imperial stouts.

In conclusion, Bourbon County Brand Stout is a truly exceptional beer that is worth seeking out. Its rich, complex flavor profile and meticulous brewing process make it a standout among other imperial stouts. Whether you're a seasoned beer enthusiast or just looking to try something new, Bourbon County Brand Stout is a beer that is sure to impress.